Thank you for considering Pier 66 Maritime for your Group Reservation or Event
- Pier 66 Maritime does not take small group reservations (under 25 people)
- Seating is on a first come, first served basis
- We suggest you arrive early for the tables with the best river views
- In keeping with Pier 66 Maritime's casual style, we do not offer table service
- Requires a minimum guarantee of $20 per person. The host is responsible for the balance, if this minimum is not met
- A credit card number is required at time of reservation
- You can preorder from our Placed Appetizer Platters menu. Orders must be placed 5 days in advance. Or you can order from our cafe menu upon arrival
- Bar options include being billed on consumption or hourly open bar
- Monday & Tuesday from 12:00 PM to 8:00 PM
- Wednesday & Thursday 12:00 PM to 7:00 PM
- Friday 12:00 to 6:00
- Saturday & Sunday - we do not take group reservations.
- We cannot guarantee a specific area, we will try our best to accommodate your requests.
- Your tables will not be roped off from the general area.
- Email events@pier66maritime.com with your event request
- Please see our cancellation policy
- Require a minimum guarantee of $20 per person. The host is responsible for the balance, if this minimum is not met
- Choice of an Hourly Open Bar (up to 3 hours) or can be billed on consumption
- Can order from catering menus. Or you can order from our cafe menu upon arrival.
- Monday through Wednesday from 12:00 PM to 7:00 PM.
- Thursday & Friday from 12:00 PM to 5:00 PM (must end by 5 PM)
- Saturday & Sunday- we do not take group reservations.
- Your group of tables will be semi-sectioned off from the general area
- Please email events@pier66maritime.com for your reservation inquiry
- Please See our cancellation policy
- A Space Rental Fee ranges from $500 to $2,000 and are subject to the day of the week and time of year.
- Waived or Reduced rental fee are available for qualified Not-for-Profit Organizations.
- Available April through May and and Mid Sept. through October. Please note that during our high season, June to Mid-Sept, this space is available Monday-Thursday from Noon to 5 P.M, as well as Monday nights for up to 200 people and Tuesday nights for up to 100 people.
- There is a minimum of 75 guests.
- Bar options: hourly open bars. Cash bars are available for qualified Not-for-Profit Organizations only
- Please email events@pier66maritime.com for your reservation inquiry
- All catering menus are available
BAR OPTIONS
- Hourly Premium Open Bar
- Hourly Well Open Bar
- Hourly Beer and Wine Open Bar
- Bar Guarantee
- Tab on Consumption
- ~ Premium Liquor ~
- ~ White and Red Wine ~
- ~ All Draft and Bottled Beers ~
- ~ Juice, Soda, and Bottled Water ~
- One Hour $30 pp
- Two Hours $45 pp
- Three Hour $60 pp
- ~ Well Liquor ~
- ~ White and Red Wine ~
- ~ All Draft and Bottled Beers ~
- ~ Juice, Soda, and Bottled Water ~
- One Hour $20 pp
- Two Hour $35 pp
- Three Hour $45 pp
- ~ White and Red Wine ~
- ~ All Draft and Bottled Beers ~
- ~ Juice, Soda, and Bottled Water ~
- One hour $20 pp
- Two hours $30 pp
- Three hours $40 pp
- For every 50 guest there is a $1,000 bar guarantee
- If the guarantee is not met, the host will be responsible for balance
- Our staff will run a tab for your guests, based on consumption
- Tab must be secured with a credit card
NYS Sales Tax and 20% Service Fee will be added to all bar options
Cash Bar is available for qualified Not-for-Profit Organizations
- (Each serves 20 to 25 people)
- Vegetable Crudite $50.00Seasoned Asparagus, Hand Peeled Baby Carrots, Seedless Cucumbers, Sweet Grape Tomatoes, Blue Cheese Dip, Roasted Garlic-Basil Dip
- Cornmeal Crusted Calamari $80.00Spicy Marinara, Garlic Saffron Aioli, Lemon WedgesBarbeque St. Louis Style Spare Ribs $80.00Spicy Buffalo Chicken Wings $60.00Blue Cheese Dip, Carrot and Celery SticksGrilled Chicken Satay Skewers$70.00Ginger-Peanut Dipping Sauce
- Fresh Mozzarella Boccochino, Tomato, Basil $60.00Olive Oil, Balsamic Vinegar, Garlic CrostinisSteamed Chilled Jumbo Shrimp Cocktail $90.00Lemon Wedges, Cocktail Sauce, HorseradishQuesadillas$55.00Jalapeno Cheddar - Jack Cheese$55.00
- Beef Sliders$60.00Blue Corn Tortilla Chips, Salsa Fresca & Guacamole Made Fresh to Order - Large Bowl $50.00Hass Avocados, Cilantro, Red Onion, Jalapeno, Roma TomatoesFresh Summer Fruit Platter $55.00Seedless Watermelon, Grapes, Pineapple, Berries
-
50 Person Minimum
Limited availibility during our high Season
- Charcoal Grilled Sirloin Burger
- Vegetarian Burgers
- Cheddar Cheese Burgers
- All Beef Hot Dogs w/ Sauerkraut and Chili
- Jamaican Jerk Grilled Chicken w/ BBQ sauce
- Corn On The Cob
- Red Potato Salad
- Cole Slaw
- Sliced Seedless Watermelon
- Double Chocolate Brownies
- Condiments
- Vine Ripe Tomato, Lettuce, And Red Onion Platter,
- Half Sour Garlic Pickles, Deli Mustard, Ketchup, Pickle Relish
50 Person Minimum
Served Off The Grill In Individual Steel Buckets
- Littleneck Clams
- Cultivated Mussels
- Jumbo Shrimp Grilled (or Grilled Chicken on request)
- Fresh Corn On The Cob
- Steamed Red Bliss Potatoes
- Mesclun Greens
- Roasted Shallot-Balsamic Vinaigrette
- Assorted Breads and Mini Dinner Rolls
- Sliced Seedless Watermelon
- Double Chocolate Brownies
50 Person Minimum
- Smoked BBQ St. Louis Spare Ribs
- Pulled BBQ Pork
- Marinated Grilled Chicken
- Sliced Smoked Beef Brisket
- Black-Eye Pea and Roasted Corn Salad
- Cucumber-Tomato Red Onion Salad
- Chili-Lime Cole Slaw
- Potato Salad
- Assorted Breads and Dinner Rolls
- Sliced Seedless Watermelon
- Double Chocolate Brownies
50 Person MinimumNYS Sales Tax & 15% Catering Set up Fee(this is not a gratuity)
Choice of Three
- Caesar Salad
- Mesclun Greens, Shallot-Balsamic Vinaigrette
- French Lentils, with Preserved Lemons
- Black Bean-Roasted Corn Salad, Cilantro Vinaigrette
Choice of Three
- Red Bliss Potato-Celery Salad
- Watermelon And Cookie Platter Included
- Alcoholic Beverages can be charged on consumption, or paid hourly
- Served Between 12:00pm to 5:00pm
- Monday through Friday
- $25.00 pp
- 25 Guest Minimum
- NYS Sales Tax & 15% Catering Set up Fee(this is not a gratuity)